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September 30, 2010

Time to Win! Get Creative and Send Us Your Best Potato Recipe!

To celebrate the fall season and our love for POTATOES, Charlie Brown’s Steakhouse is looking for the best creative and delicious potato recipe from you!

The winner will receive a $50 gift card to Charlie Brown’s Steakhouse and get a chance to have his or her winning recipe featured on a future Charlie Brown’s Steakhouse menu!

*In order to be considered for our contest you must submit a written recipe along with one photo of yourself with your winning dish.  All submissions must be received by Wednesday, November 3rd.  The winner will be announced on November 4th at 5:00 PM (EST)

Please send your written potato recipe and one photo to: rsvp@berkmanpr.com, and we will feature it on our blog and Facebook page. 

So come one, come all and join the fun with Charlie Brown’s Steakhouse.

Good luck! 

Charlie Brown's Steakhouse Blue Cheese Potato Chips

Try the Bleu Cheese Potato Chips appetizer featured on the limited-time fall menu at Charlie Brown's Steakhouse

And the next time you visit your local Charlie Brown’s Steakhouse, be sure to try one of our delicious potato menu items, including Charlies Smashed Potatoes, Sweet Potato Mashed AND one of our limited-time fall menu items, our Bleu Cheese Potato Chips appetizer. View our fall menu to learn more. 

September 23, 2010

Three Complete Dinners Starting at Just $11.99!

Tickle your taste buds this fall with Charlie Brown’s Steakhouse!

For a limited time, you can enjoy a complete dinner starting at just $11.99! Promotion runs now through Oct. 31.

Choose from 3 of the following entrees:

  • Parmesan Crusted Bistro Steak
  • Apple & Sage Stuffed Chicken
  • Shrimpfest

To enjoy this special offer, visit any of our 49 Charlie Brown’s Steakhouse locations.

September 17, 2010

The Flavors of Fall are Abundant at Charlie Brown’s Steakhouse

With the fall season upon us, Charlie Brown’s Steakhouse has just launched a delicious and hearty fall-inspired menu for patrons throughout New Jersey, New York and Pennsylvania. This limited-time menu is now available through October 31. And now through Sept. 26 you can get $5 off your purchase of $25 or more by presenting this coupon.

Charlie Brown’s Steakhouse’s fall-inspired menu features delicious steak, seafood and chicken dishes, all hearty portions, including an abundance of healthy vegetables, salad items and freshly baked raisin bread from its famous Unlimited Farmer’s Market Salad Bar™. The delicious fall menu includes:

  • Blue Cheese Potato Chips  $5.99: Handmade potato chips topped with creamy blue cheese dressing, bleu cheese crumbles and fresh tomato bruschetta.
  • Delmonico Steak $22.49: Our 16 oz. bone-in ribeye steak perfectly seasoned and grilled to perfection.  Served with frizzled onions and your choice of one side item.
  • Butternut Squash and Roast Apple Soup  $3.99: Butternut Squash simmered with Red Delicious apples and a touch of rosemary.
  • Shrimpfest  $12.99: Twenty shrimp prepared three different ways:  Golden Fried, Coconut and Citrus Ginger Grilled shrimp served over rice. 
  • Mixed Grill Trio  $13.99: Hickory bourbon grilled steak and chicken skewers with grilled shrimp topped with lobster bruschetta served over rice with frizzled onions and your choice of one side. 
  • Parmesan Crusted Bistro Steak  $12.99: 10-11 oz. roasted and sliced Bistro steak crusted with garlic aioli and a parmesan crust topping.  Served on a bed of lyonnaise potatoes or choice of one side.
  • Seafood Trio  $19.99: A handmade, pan roasted crab cake paired with lobster and crab stuffed flounder and stuffed shrimp. 
  • Apple & Sage Stuffed Chicken  $10.99: Chicken stuffed with apple and sage stuffing on a bed of sautéed spinach with a red wine demi glace.  Served with sweet potato mashed and frizzled onions. 

*Note: all entrées include a side item and choice of side salad or Unlimited Farmer’s Market Salad Bar™.

Premium Sides

Creamed Spinach  $3.99  

Truffle Mac N’ Cheese  $3.99

Sweet Potato Mashed  $3.99

Don’t wait to celebrate the flavors of fall at Charlie Brown’s Steakhouse. Enjoy!

 

September 10, 2010

Celebrate National Grandparents Day September 12!

September 12th is National Grandparents Day. On this special day, Charlie Brown’s Steakhouse is encouraging all grandparents to celebrate with their family at any Charlie Brown’s Steakhouse and enjoy a complimentary Chocolate Brownie Sundae with any entrée selection. Or grandparents can bring in a photo of their grandchildren to take advantage of this special offer.

Be sure to show your grandparents how much you love and appreciate them on this special day!

On September 12th Grandparents can enjoy a delicious Chocolate Brownie Sundae with any entree purchase. Happy Grandparents Day!

September 1, 2010

Winner of the Summer Memories Contest Announced!

We would like to congratulate Andrea Tuzzolino, for her winning entry to our Summer Memories gift card giveaway! Thank you to all who participated. We’re so glad you all have such fond summer memories and hope that we can contribute to new memories in the years to come!

Andrea’s winning summer memory:

My favorite memory of the summer is the week my Daughter, son-in-law and my grandchildren came for a weekend visit. We camped in my small condo with wall-to-wall inflatable mattresses and anticipated the multitude of fun activities the shore offered. But how do you keep this hungry crew fed? Not to mention fitting around a cramped dining table.

It didn’t take long to come up with a fabulous solution. My favorite restaurant, Charlie Brown’s Steakhouse, was the answer. Great food like the Farmer’s Market Salad Bar, Classic USDA steaks, Hickory Bourbon Chicken and shrimps to die for would satisfy everyone’s taste. Plus, we would dine in comfort without a single dish to wash!
I figured we could gain the equivalent of another day of fun in saved time, and my family would be rescued from my cooking!

September 1, 2010

Charlie Brown’s Steakhouse Gears up for Labor Day Weekend!

Summer is coming to an end but don’t worry, Charlie Brown’s Steakhouse has prepared the best deal of the year just in time for Labor Day weekend!

For a limited time, enjoy 2 Lobster Dinners for only $24.49, only at Charlie Brown’s Steakhouse!

Offer expires 9/6. Must present coupon at time of purchase.

August 25, 2010

Countdown for Shrimpfest at Charlie Brown’s Steakhouse!

Charlie Brown’s Steakhouse’s yearly Shrimpfest is coming to a close September 5th. Don’t miss out! Hurry in now, while the shrimp are still fresh and plentiful. Enjoy a plate of plump, juicy shrimp prepared any way you like! Coconut, golden fried or citrus grilled shrimp are a mouthwatering delight for any occasion! Charlie Brown’s legendary Unlimited Farmer’s Market Salad Bar™ items are also included in this limited time offer!

  • Twenty Pieces of Shrimp for just $12.99  ($6.00 Savings off the Regular Menu Price)

Unlimited Farmer’s Market Salad Bar™ Items

In addition to Shrimpfest, Charlie Brown’s Steakhouse is also offering coupons for $5.00 off any two adult dinner entrées, or $3.00 off any 2 adult lunch entrées. Spice up date night with Charlie Brown’s premium steaks and freshly caught lobster entrées and take advantage of the $5.00 coupon. Click here to download your coupon!

Look for the following brand new salad bar items available now!

  • Sesame Green Bean Salad
  • Potato and Garlic Greens Salad

We look forward to welcoming you at Charlie Brown’s Steakhouse to take advantage of these exciting offers!

August 20, 2010

Charlie Brown’s Steakhouse Features New Salad Bar Items

Charlie Brown’s Steakhouse  offers new salad bar items at its popular Unlimited Farmer’s Market Salad Bar™!

For the past 40 years, Charlie Brown’s Steakhouse has been serving the finest USDA Choice Steaks and Prime Rib in addition to the abundant salad bar featuring local seasonal items.


Chef Phil and the culinary team at Charlie Brown’s Steakhouse are proud to share the following new specialty salads featured at the Unlimited Farmer’s Market Salad Bar:

  • Sesame Green Bean Salad
  • Potato and Garlic Greens Salad

Coming Soon:

  • Panzenella Salad
  • Roasted Vegetables - featuring Jersey Fresh produce
  • Capanata – featuring Jersey Fresh produce
  • Watermelon Feta Salad  

We look forward to welcoming you at Charlie Brown’s Steakhouse to try our new salad bar items!

August 16, 2010

Tell us your favorite summer memory and enter to win a free $50 gift card to Charlie Brown’s Steakhouse

With Labor Day upon us, summer will soon become a memory. So what is your favorite summer memory? Tell us in 200 words or less and you could be the recipient of a $50 gift card to Charlie Brown’s Steakhouse. Entries can be light and fun or nostalgic. But only one lucky person can win. In your entries, please be sure to follow these guidelines.

  • Keep entries to 200 words or less – entries that exceed the word count will be disqualified.
  • Submit a photo or a video of your summer memory with your entry. Videos and photos must be submitted as a link within your posted entry.
  • Incorporate relevant keywords, such as Charlie Brown’s Steakhouse tailored to your specific city or location, Farmer’s Market Salad Bar, Hickory Bourbon Chicken, Charlie’s Classic Steaks, etc.
  • “Like” or be a fan of Charlie Brown’s Steakhouse on Facebook at http://www.facebook.com/pages/Charlie-Browns-Steakhouse/107850062597231.
  • Submit your entry directly at the Charlie Brown’s Steakhouse blog at http://blog.charliebrowns.com/ within the Comments field area.
  • One entry per person, more than one entry will result in disqualification 

Contest deadline is Tues. Aug. 31 and a winner will be announced on Wed. Sept. 1 just on time for Labor Day.

Just because summer is coming to an end, the memories should last a lifetime. We look forward to hearing from you!

August 10, 2010

Oh là là! Celebrate National Filet Mignon Day August 13 at Charlie Brown’s Steakhouse!

The term filet mignon means “dainty filet” in French and refers to the most tender and most sought-after cut of beef. This steak has an unparalleled tenderness and buttery texture that melts in your mouth. Don’t be fooled by their “daintiness” though, these petite steaks pack a flavorful punch!

Come on down to your local Charlie Brown’s Steakhouse on August 13 to join us as we celebrate National Filet Mignon Day! Tempt your taste buds with one of the following signature filet mignon dishes on the menu:

  • Steakhouse Filet Mignon: This tender, juicy and flavorful steak is Charlie Brown’s Steakhouse’s most popular cut of steak. 7 oz. $20.99 and 9 oz. $23.99.
  • Petite Filet Mignon Sampler: Features three 3 oz. grilled medallions topped with mushroom red wine, bleu cheese and roast garlic. Served over onion rings. $22.99.
  • Filet Mignon and Lobster-Crab Gratin: USDA Choice hand cut 7 oz. filet mignon served with a baked gratin of lobster and crab in a rich lobster and three-cheese cream sauce. $25.99.
  • Crab & Bacon-Topped Filet Mignon: USDA Choice hand cut 7 oz. filet mignon topped with a baked crab and Applewood bacon gratin, and a red wine demi glaze. $21.99.
  • Filet Mignon & Lobster Tail: USDA choice 7 oz. filet mignon grilled to perfection and paired with a sweet coldwater lobster tail with warm drawn butter. Served with frizzled onions. $26.99.

If you’re eager to get a filet mignon grilling on your home barbecue, check out Executive Chef Phil Butler’s tips for the perfect steak.

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